{"id":855,"date":"2021-06-08T16:11:38","date_gmt":"2021-06-08T14:11:38","guid":{"rendered":"http:\/\/localhost:8080\/?page_id=855"},"modified":"2021-06-09T12:17:21","modified_gmt":"2021-06-09T10:17:21","slug":"menu","status":"publish","type":"page","link":"http:\/\/localhost:8080\/menu\/","title":{"rendered":"Menu"},"content":{"rendered":"\t\t
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Il Nostro Menu<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\u00a0<\/p>

\u00a0<\/p>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t

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Ristorante (Restaurant)<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Antipasti<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Battuta di fassona piemontese con salsa al gorgonzola<\/b><\/td>\n\u20ac 13,00<\/td>\n<\/tr>\n
Piedmontese fassona tartare with gorgonzola cheese souce<\/td>\n<\/td>\n<\/tr>\n
Vitello tonnato come una volta<\/b><\/td>\n\u20ac 12,00<\/td>\n<\/tr>\n
Beef with tonnato souce<\/td>\n<\/td>\n<\/tr>\n
Flan di carote con fonduta di parmiggiano e gel di pomodorino pachino<\/b><\/td>\n\u20ac 9,00<\/td>\n<\/tr>\n
Carrots cake with parmisan cheese cream and pachino tomato<\/td>\n<\/td>\n<\/tr>\n
Polpo. gazpacho, burrata<\/b><\/td>\n\u20ac 16,00<\/td>\n<\/tr>\n
Octopus,gazpacho,burrata cheese cream<\/td>\n<\/td>\n<\/tr>\n
Baccala\u2019 cotto a b.t. con carciofo d\u2019Albenga in due consistenze<\/b><\/td>\n\u20ac 14,00<\/td>\n<\/tr>\n
Cod fish vacuum cooked with Albenga artichoke with two consistencies<\/td>\n<\/td>\n<\/tr>\n
Il nostro crudo di mare<\/b><\/td>\n\u20ac 30,00<\/td>\n<\/tr>\n
Raw seafood mixed<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Le Paste<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Agnolotto gobbo di Asti con burro e rosmarino<\/b><\/td>\n\u20ac 17,00<\/td>\n<\/tr>\n
type of italian stuffed pasta(mix of meat,parmisan,vegetable) with butter and rosemary<\/td>\n<\/td>\n<\/tr>\n
Tajarin trentatuorli con ragu\u2019 di salsiccia<\/b><\/td>\n\u20ac 12,00<\/td>\n<\/tr>\n
Tajarin with pork sausage ragu\u2019<\/td>\n<\/td>\n<\/tr>\n
Agnolotto quadrato ripieno di carciofo d\u2019Albenga e basilico di Pra\u2019<\/b><\/td>\n\u20ac 13,00<\/td>\n<\/tr>\n
Type of italian stuffed pasta(mix of artichokes,ricotta cheese,basil) with butter<\/td>\n<\/td>\n<\/tr>\n
Spaghetti di grani turanici alle vongole veraci,salsa di basilico e \ncrumble di pane tostato alle olive taggiasche<\/b><\/td>\n\u20ac 15,00<\/td>\n<\/tr>\n
spaghetti with clams,basil souce,toasted bread with taggiasca olives<\/td>\n<\/td>\n<\/tr>\n
Riso nebbia mantecato alla stracciatella,crudo di gambero viola \nal lime e basilico di pra\u2019 (min. 2 persone)<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
smoked rice with stracciatella cheese,raw purple shrimp with lime and basil<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Le nostre pizze gourmet (impasto con lievito madre,72 ore di lievitazione e 80% di idratazione)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Mozzarella di bufala campana ,pomodoro datterino, basilico di pra\u2019<\/b><\/td>\n\u20ac 11,00<\/td>\n<\/tr>\n
Buffalo mozzarella cheese,datterino tomato,basil<\/td>\n<\/td>\n<\/tr>\n
Prosciutto crudo s. Ilario e bufala campana<\/b><\/td>\n\u20ac 13,00<\/td>\n<\/tr>\n
Raw ham and buffalo mozzarella cheese<\/td>\n<\/td>\n<\/tr>\n
Gamberi viola, stracciatella e guacamole<\/b><\/td>\n\u20ac 14,00<\/td>\n<\/tr>\n
Raw purple shrimps,stracciatella cheese,guacamole cream<\/td>\n<\/td>\n<\/tr>\n
Mortadella, stracciatella e pistacchio <\/b><\/td>\n\u20ac 12,00<\/td>\n<\/tr>\n
Mortadella,stracciatella cheese,pistachio<\/td>\n<\/td>\n<\/tr>\n
Polpo, scamorza, fiori di zucca, basilico, scaglie di mandorle<\/b><\/td>\n\u20ac 16,00<\/td>\n<\/tr>\n
Octopus,smoked scamorza cheese,zucchini flowers,almonds<\/td>\n<\/td>\n<\/tr>\n
Gamberi viola ,porcini, stracciatella<\/b><\/td>\n\u20ac 17,00<\/td>\n<\/tr>\n
Raw purple shrimps,porcini mushrooms,stracciatella cheese<\/td>\n<\/td>\n<\/tr>\n
Verdure di stagione e bufala<\/b><\/td>\n\u20ac 12,00<\/td>\n<\/tr>\n
Mix of vegetables and buffalo mozzarella cheese<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Secondi<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Guanciotto di maiale al vino rosso,la sua riduzione, cialda di polenta<\/b><\/td>\n\u20ac 14,00<\/td>\n<\/tr>\n
Pork cheek vacuum cooked in red wine souce,polenta waffle<\/td>\n<\/td>\n<\/tr>\n
Filetto di scottona piemontese con composta di pere,barolo,miele<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
Piedmontese veal fillet,vegetables and pears,barolo wine and honey marmalade<\/td>\n<\/td>\n<\/tr>\n
Julienne di calamari con freddo di cipolla rossa di tropea <\/b><\/td>\n\u20ac 15,00<\/td>\n<\/tr>\n
Sliceds squid with red onion cold souce<\/td>\n<\/td>\n<\/tr>\n
Lo sgombro in un mare azzurro<\/b><\/td>\n\u20ac 12,00<\/td>\n<\/tr>\n
Mackerel with black cabbage mayonnaise<\/td>\n<\/td>\n<\/tr>\n
Frittura mista di mare<\/b><\/td>\n\u20ac 15,00<\/td>\n<\/tr>\n
Mixed frying seafood<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Delizie Desserts<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Tiramisu\u2019<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Layers of cookies and mascarpone cheese cream with eggs and coffe and cocoa powder <\/td>\n<\/td>\n<\/tr>\n
Bunet piemontese con gelato all\u2019amaretto<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Pudding with macaron ice cream<\/td>\n<\/td>\n<\/tr>\n
Croccomorbido fondente con salsa al passion fruit<\/b><\/td>\n\u20ac 7,00<\/td>\n<\/tr>\n
Chocolate cake with passion fruit souce<\/td>\n<\/td>\n<\/tr>\n
Gel di caffe\u2019, panna cotta alla batida de coco, granita di caffe\u2019<\/b><\/td>\n\u20ac 7,00<\/td>\n<\/tr>\n
Coffe gel,batida de coco pudding,coffe ice<\/td>\n<\/td>\n<\/tr>\n
Cheesecake al basilico e zenzero con gelee\u2019 al limoncello<\/b><\/td>\n\u20ac 7,00<\/td>\n<\/tr>\n
Basil and ginger cheesecake with lemmon jelly<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Varie<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Acqua naturale\/gassata in bottiglia da 75cl ultrafiltrata con sistema Acquachiara<\/b><\/td>\n\u20ac 2,50<\/td>\n<\/tr>\n
Water bottle cl75<\/td>\n<\/td>\n<\/tr>\n
Coperto<\/b><\/td>\n\u20ac 2,00<\/td>\n<\/tr>\n
Service<\/td>\n<\/td>\n<\/tr>\n
N.B. prodotto ittico conforme alle prescrizioni del Reg.(CE) 853\/2004, allegato III, sezione VIII,capitolo 3,lettera d,punto 3.<\/b><\/td>\n<\/td>\n<\/tr>\n\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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A pranzo\u2026\u2026...i nostri piatti<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Lunch\n<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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....<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Selezione di ostriche<\/b><\/td>\n\u20ac 18,00<\/td>\n<\/tr>\n
Oyster selection<\/td>\n<\/td>\n<\/tr>\n
Selezione di ostriche con abbinamento di champagne<\/b><\/td>\n\u20ac 28,00<\/td>\n<\/tr>\n
Oyster selection with champagne wine glass<\/td>\n<\/td>\n<\/tr>\n
Selezione di ostriche con abbinamento di muscadet<\/b><\/td>\n\u20ac 24,00<\/td>\n<\/tr>\n
Oyster selection with muscadet wine glass<\/td>\n<\/td>\n<\/tr>\n
Frittura di acciughe con bagnetto verde piemontese<\/b><\/td>\n\u20ac 10,00<\/td>\n<\/tr>\n
Fried anchovies with parsley souce<\/td>\n<\/td>\n<\/tr>\n
Cheesecake al basilico e zenzero con gelee\u2019 al limoncello<\/b><\/td>\n\u20ac 7,00<\/td>\n<\/tr>\n
Basil and ginger cheesecake with lemmon jelly<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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I classici \/ The classics<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Prosciutto crudo s\u2019Ilario e melone<\/b><\/td>\n\u20ac 10,00<\/td>\n<\/tr>\n
Raw ham and melon<\/td>\n<\/td>\n<\/tr>\n
Prosciutto crudo s\u2019Ilario e ananas<\/b><\/td>\n\u20ac 10,00<\/td>\n<\/tr>\n
Raw ham and pineapple<\/td>\n<\/td>\n<\/tr>\n
Albese di carne salada e scaglie di grana padano<\/b><\/td>\n\u20ac 11,00<\/td>\n<\/tr>\n
Carne salada(marinated meat) with grana padano cheese<\/td>\n<\/td>\n<\/tr>\n
Vitello tonnato<\/b><\/td>\n\u20ac 12,00<\/td>\n<\/tr>\n
Beef with tonnato souce<\/td>\n<\/td>\n<\/tr>\n
Tris piemontese: insalata russa, battuta al coltello, vitello tonnato<\/b><\/td>\n\u20ac 14,00<\/td>\n<\/tr>\n
Tris piemontese:russian salad,raw beef,beef cooked with tonnato souce <\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Le insalate \/ The salads<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Mix: verdure di stagione<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Vegetables mixed<\/td>\n<\/td>\n<\/tr>\n
Caprese : mozzarella di bufala campana,pomodoro.basilico di Pra\u2019.<\/b><\/td>\n\u20ac 9,00<\/td>\n<\/tr>\n
Caprese: mozzarella cheese, tomato, basil<\/td>\n<\/td>\n<\/tr>\n
Langarola: pollo, sedano, toma, mela.<\/b><\/td>\n\u20ac 9,00<\/td>\n<\/tr>\n
Langarola: chicken, celery, cheese, apple<\/td>\n<\/td>\n<\/tr>\n
Baccala\u2019: baccala\u2019,sedano,mango,fragola,toma.<\/b><\/td>\n\u20ac 10,00<\/td>\n<\/tr>\n
Baccala\u2019: cod fish, celery, mango, strawberry, cheese<\/td>\n<\/td>\n<\/tr>\n
Farro: farro, salmone,olive taggiasche,pomodori datterini,basilico di Pra\u2019.<\/b><\/td>\n\u20ac 10,00<\/td>\n<\/tr>\n
Farro: spelled, salmon, olives, tomato, basil.<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Per i bambini e.\u2026 non solo\u2026. <\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

For children....<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n
Tajarin con crema di datterino e basilico di Pra\u2019<\/b><\/td>\n\u20ac 8,00<\/td>\n<\/tr>\n
Tajarin(homemade italian pasta)with tomato cream and basil<\/td>\n<\/td>\n<\/tr>\n
Cottoletta alla milanese con patatine fritte<\/b><\/td>\n\u20ac 9,00<\/td>\n<\/tr>\n
Milanese meat with potato<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Panini \/ Sandwiches\n<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
prosciutto crudo s\u2019Ilario e formaggio<\/b><\/td>\n\u20ac 7,00<\/td>\n<\/tr>\n
raw ham, cheese<\/td>\n<\/td>\n<\/tr>\n
porchetta ,stracciatella di bufala,insalata<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
pork, stracciatella cheese, green salad<\/td>\n<\/td>\n<\/tr>\n
carne salada, stracciatella, cipolla di tropea, insalata<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
carne salada(marinated meat),stracciatella cheese,red onion,green salad<\/td>\n<\/td>\n<\/tr>\n
salmone marinato agli agrumi ,burrata,insalata<\/b><\/td>\n\u20ac 7,00<\/td>\n<\/tr>\n
salmon ,burrata cheese,green salad<\/td>\n<\/td>\n<\/tr>\n
croque mousieur<\/b><\/td>\n\u20ac 5,00<\/td>\n<\/tr>\n
croque mousieur (french toast ham and cheese)<\/td>\n<\/td>\n<\/tr>\n
croque madame<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
croque madame(french toast ham, cheese, egg)<\/td>\n<\/td>\n<\/tr>\n
Puccia vegetariano: pane puccia,burrata,fiori di zucchine, verdure grigliate,basilico di Pra\u2019<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Puccia vegetariano:Puglia bread,burrata cheese,zucchini flowers,mix af vegetables,basil.<\/td>\n<\/td>\n<\/tr>\n
Buffalo burger: carne di buffalo,formaggio blu,insalata,salsa worcester, scalogno,sedano,carote. \n<\/b><\/td>\n\u20ac 11,00<\/td>\n<\/tr>\n
Buffalo burger:buffalo meat,cheese,green salad, worcester souce,onion ,celery,carots.<\/td>\n<\/td>\n<\/tr>\n
Angus burger: carne di angus,uovo,formaggio,scalogno, pomodoro insalata,maionese.<\/b><\/td>\n\u20ac 11,00<\/td>\n<\/tr>\n
Angus burger:angus meat,egg,cheese,onion,tomato,green salad,mayonnaise <\/td>\n<\/td>\n<\/tr>\n
Scottona burger: carne di scottona piemontese,bacon,tomino, insalata,maionese di senape. <\/b><\/td>\n\u20ac 11,00<\/td>\n<\/tr>\n
Scottona burger:scottona meat,bacon,cheese,green salad,mustard<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Champagne<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Metodo classico<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

FRANCIA<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Varichon & Clerc<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
Brut blanc de blancs<\/b><\/td>\n\u20ac 28,00<\/td>\n<\/tr>\n
Privilege rpse\u2019 dry<\/b><\/td>\n\u20ac 28,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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SPAGNA<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Segura Viudas<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
Brut reserva<\/b><\/td>\n\u20ac 22,00<\/td>\n<\/tr>\n
Rosado brut<\/b><\/td>\n\u20ac 22,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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PIEMONTE<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Gancia <\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n\n
Prose\u2019 blanc(metodo charmat)<\/b><\/td>\n\u20ac 17,00<\/td>\n<\/tr>\n
Prose\u2019 rose\u2019 (metodo charmat)<\/b><\/td>\n\u20ac 17,00<\/td>\n<\/tr>\n
Brachetto d\u2019acqui d.o.c.g.(metodo charmat)<\/b><\/td>\n\u20ac 16,00<\/td>\n<\/tr>\n
24 mesi cuvee\u2019 Asti secco<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
36 mesi Alta Langa<\/b><\/td>\n\u20ac 28,00<\/td>\n<\/tr>\n
36 mesi Alta Langa rose\u2019<\/b><\/td>\n\u20ac 30,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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Acqua e Sale bistrot creativo<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Perle\u2019 blanche 36 mesi brut millesimato<\/b><\/td>\n\u20ac 25,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Francesco Scanavino<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Cor bello metodo charmat extra dry<\/b><\/td>\n\u20ac 17,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Paolo Berutti<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
Alta Langa brut millesimato<\/b><\/td>\n\u20ac 28,00<\/td>\n<\/tr>\n
Alta Langa Rose\u2019<\/b><\/td>\n\u20ac 32,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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LOMBARDIA<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Monsupello (Oltrepo pavese)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Nature Pas dose\u2019<\/b><\/td>\n\u20ac 28,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Andrea Arici<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Zero uno<\/b><\/td>\n\u20ac 32,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Veneto<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Foss marai<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Brut strada 109 d.o.c.g. superiore<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Trentino Alto Adige<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t

Ferrari<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n
Perle\u2019<\/b><\/td>\n\u20ac 34,00<\/td>\n<\/tr>\n
Blanc de blancs<\/b><\/td>\n\u20ac 29,00<\/td>\n<\/tr>\n
Giulio<\/b><\/td>\n\u20ac 130,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Altemasi<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Brut millesimato<\/b><\/td>\n\u20ac 25,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Puglia<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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D\u2019Arapri\u2019<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\n\n\n
Brut millesimato<\/b><\/td>\n\u20ac 32,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Sicilia<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t

Tasca Conti d\u2019Almerita<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Almerita brut<\/b><\/td>\n\u20ac 33,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Francia <\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Roederer<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n\n\n
Brut premier<\/b><\/td>\n\u20ac 65,00<\/td>\n<\/tr>\n
Rose\u2019<\/b><\/td>\n\u20ac 90,00<\/td>\n<\/tr>\n
Blanc de blanc<\/b><\/td>\n\u20ac 95,00<\/td>\n<\/tr>\n
Cristal<\/b><\/td>\n\u20ac 230,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Billecart-Salmon<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
Brut nature<\/b><\/td>\n\u20ac 70,00<\/td>\n<\/tr>\n
Brut rose\u2019<\/b><\/td>\n\u20ac 95,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Maurice grumier<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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Blanc de noirs<\/b><\/td>\n\u20ac 52,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Bremont<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Brut grand cru<\/b><\/td>\n\u20ac 55,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Le Bel<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Inspiration 1818 brut<\/b><\/td>\n\u20ac 49,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Dom Caudrom<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Brut prediction<\/b><\/td>\n\u20ac 50,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t

Rossi<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Piemonte<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Ettore germano<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Nebbiolo<\/b><\/td>\n\u20ac 23,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Francesco Scanavino<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n
Barolo<\/b><\/td>\n\u20ac 31,00<\/td>\n<\/tr>\n
Barbera d\u2019Asti d.o.c.g. Ad Maiora<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
Nebbiolo<\/b><\/td>\n\u20ac 21,00<\/td>\n<\/tr>\n
Dolcetto<\/b><\/td>\n\u20ac 16,00<\/td>\n<\/tr>\n
Rosato<\/b><\/td>\n\u20ac 16,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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Elio Perrone<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Tasmorcan barbera d\u2019Asti d.o.c.g.<\/b><\/td>\n\u20ac 20,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Pasquale Pelissero<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n
Barolo<\/b><\/td>\n\u20ac 30,00<\/td>\n<\/tr>\n
Barbaresco<\/b><\/td>\n\u20ac 28,00<\/td>\n<\/tr>\n
Nebbiolo<\/b><\/td>\n\u20ac 20,00<\/td>\n<\/tr>\n
Dolcetto<\/b><\/td>\n\u20ac 16,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Montalbera<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n
Ruche\u2019 la tradizione<\/b><\/td>\n\u20ac 17,00<\/td>\n<\/tr>\n
Ruche\u2019 Laccento<\/b><\/td>\n\u20ac 20,00<\/td>\n<\/tr>\n
Grignolino<\/b><\/td>\n\u20ac 15,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Cantamessa<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
ciot barbera d\u2019Asti superiore d.o.c.g.<\/b><\/td>\n\u20ac 23,00<\/td>\n<\/tr>\n
la vocata barbera d\u2019Asti d.o.c.g. <\/b><\/td>\n\u20ac 15,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Liguria<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Anfossi<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
Rossese<\/b><\/td>\n\u20ac 22,00<\/td>\n<\/tr>\n
Paraxo (rose\u2019)<\/b><\/td>\n\u20ac 20,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Veneto<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Az.agricola Pasqua \u2018Cecilia Beretta\u2019<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Mizzole Valpollicella <\/b><\/td>\n\u20ac 24,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Trentino Alto Adige<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Cavit<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
lagrein<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Friuli Venezia Giulia<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Jermann<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Red angel pinot nero <\/b><\/td>\n\u20ac 22,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Toscana <\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Az.agricola \u2018il Palagio\u2019<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
Chianti base<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
Super tuscan \u2018message in a bottle\u2019<\/b><\/td>\n\u20ac 25,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Marchesi Antinori<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
Chianti d.o.c.g. \u2018Santa Cristina\u2019<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
Fichimori d.o.c.<\/b><\/td>\n\u20ac 18,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Francia<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Joseph Faiveley Bourgogne Pinot noir<\/b><\/td>\n\u20ac 28,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Bianchi<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
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\n\t\t\t
\n\t\t\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Piemonte<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Cantamessa<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
chardonnay<\/b><\/td>\n\u20ac 16,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Ettore germano<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Herzu riesling<\/b><\/td>\n\u20ac 30,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Scanavino<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
Arneis<\/b><\/td>\n\u20ac 18,00<\/td>\n<\/tr>\n
Moscato d\u2019Asti<\/b><\/td>\n\u20ac 16,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Az.agricola Mario Sandri<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
\u2018Seren\u2019 moscato passito lt. 0,375<\/b><\/td>\n\u20ac 33,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Liguria<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Az.agricola \u2018i Massi\u2019<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Pigato d\u2019Albenga<\/b><\/td>\n\u20ac 21,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Anfossi<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
Pigato<\/b><\/td>\n\u20ac 21,00<\/td>\n<\/tr>\n
Vermentino<\/b><\/td>\n\u20ac 21,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Trentino Alto Adige<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Hofstatter<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n
De vite<\/b><\/td>\n\u20ac 18,00<\/td>\n<\/tr>\n
Pinot bianco<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
Pinot grigio<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
Gewurztraminer<\/b><\/td>\n\u20ac 22,00<\/td>\n<\/tr>\n
Muller thurgau<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Cantine Terlan<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n
Gewurztraminer<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
Chardonnay<\/b><\/td>\n\u20ac 18,00<\/td>\n<\/tr>\n
Pinot bianco Vorberg 2013<\/b><\/td>\n\u20ac 31,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Friuli Venezia Giulia<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Jermann<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n
Ribolla gialla<\/b><\/td>\n\u20ac 24,00<\/td>\n<\/tr>\n
Vintage tunina<\/b><\/td>\n\u20ac 45,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Marco Felluga<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n
Ribolla gialla<\/b><\/td>\n\u20ac 20,00<\/td>\n<\/tr>\n
Pinot bianco<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
Chardonnay<\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n
Sauvignon <\/b><\/td>\n\u20ac 19,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Francia<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Maison Bredif<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Oyster muscadet<\/b><\/td>\n\u20ac 24,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Chateau les justices<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Sauternes lt.0375<\/b><\/td>\n\u20ac 32,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Ladoucette<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
Pouilly-Fume\u2019<\/b><\/td>\n\u20ac 37,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Vini a calice (glass wine)<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
\n\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n\n\n\n\n
barbera – ruche\u2019 – dolcetto – grignolino<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
passito seren \/sauternes<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
arneis – chardonnay<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
souvignon – pinot – gewurztraminer<\/b><\/td>\n\u20ac 5,00<\/td>\n<\/tr>\n
moscato d’asti \/ brachetto<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
prosecco e charmat<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
metodo classico brut<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
metodo classico Ferrari perle\u2019<\/b><\/td>\n\u20ac 8,00<\/td>\n<\/tr>\n
Champagne<\/b><\/td>\n\u20ac 12,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
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\n\t\t\t\t
\n\t\t\t

Le nostre birre (beers)<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n\n
Birra Amarcord Gradisca 5,2% bionda 33cl (blonde)<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
Birra Amarcord Gradisca 5,2% bionda 50cl (blonde)<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Birra Amarcord Volpina 6,5% rossa 33cl (red)<\/b><\/td>\n\u20ac 5,00<\/td>\n<\/tr>\n
Birra Amarcord Volpina 6,5% rossa 50cl (red)<\/b><\/td>\n\u20ac 7,00<\/td>\n<\/tr>\n
Birra Amarcord Tabachera 9,0% ambr. 33cl (amber) <\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Birra Amarcord Tabachera 9,0% ambr. 50cl (amber) <\/b><\/td>\n\u20ac 8,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t
\n\t\t\t

Bar<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
\n\t\t\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Caffetteria<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Caffe\u2019<\/b><\/td>\n\u20ac 1,20<\/td>\n<\/tr>\n
Caffe\u2019 decaffeinato<\/b><\/td>\n\u20ac 1,30<\/td>\n<\/tr>\n
Caffe\u2019 orzo<\/b><\/td>\n\u20ac 1,30<\/td>\n<\/tr>\n
Caffe\u2019 gingseng<\/b><\/td>\n\u20ac 1,30<\/td>\n<\/tr>\n
Caffe\u2019 caffe americano<\/b><\/td>\n\u20ac 1,50<\/td>\n<\/tr>\n
Caffe\u2019 corretto<\/b><\/td>\n\u20ac 2,00<\/td>\n<\/tr>\n
Caffe\u2019 freddo<\/b><\/td>\n\u20ac 2,50<\/td>\n<\/tr>\n
Caffe\u2019doppio<\/b><\/td>\n\u20ac 2,40<\/td>\n<\/tr>\n
Marocchino<\/b><\/td>\n\u20ac 1,40<\/td>\n<\/tr>\n
Cappuccino<\/b><\/td>\n\u20ac 1,50<\/td>\n<\/tr>\n
Cappuccino di soya<\/b><\/td>\n\u20ac 1,80<\/td>\n<\/tr>\n
Latte (milk)<\/b><\/td>\n\u20ac 2,00<\/td>\n<\/tr>\n
Latte macchiato<\/b><\/td>\n\u20ac 2,50<\/td>\n<\/tr>\n
Cioccolata<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
The\u2019\/tisane<\/b><\/td>\n\u20ac 3,50<\/td>\n<\/tr>\n
Liquori<\/b><\/td>\n\u20ac 3,50<\/td>\n<\/tr>\n
Grappe\/cognac\/whisky<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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Bevande (drinks)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
Birra Amarcord Gradisca 5,2% bionda 33cl<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
Birra Amarcord Gradisca 5,2% bionda 50cl<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Birra Amarcord Volpina 6,5% rossa 33cl <\/b><\/td>\n\u20ac 5,00<\/td>\n<\/tr>\n
Birra Amarcord Volpina 6,5% rossa 50cl<\/b><\/td>\n\u20ac 7,00<\/td>\n<\/tr>\n
Birra Amarcord Tabachera 9,0% ambr. 33cl<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Birra Amarcord Tabachera 9,0% ambr. 50cl<\/b><\/td>\n\u20ac 8,00<\/td>\n<\/tr>\n
Birra lattina 33cl<\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n
Coca-cola \/ fanta \/ sprite<\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n
Chinotto<\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n
Succhi di frutta (fruit juice)<\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n
Frullati(smooties)<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
Centrifugati(fruits and vegetables centrifuged)<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
Granite (ice slush)<\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n
acqua gas\/nat ultrafiltrata cl75<\/b><\/td>\n\u20ac 2,50<\/td>\n<\/tr>\n
Sangria bianca\/rossa(sangria white\/red) <\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Crema al caffe\u2019(cold coffe cream) <\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n
Yougurt soft ice cream natural<\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n
Yougurt soft ice cream alla:fragola\/pesca\/arancia\/mele pinoli cannella\/frutti bosco<\/b><\/td>\n\u20ac 4,50<\/td>\n<\/tr>\n
Breezy ice tea al limone\/pesca\/menta\/te matcha\/melone\/frutti rossi <\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
Breezy ice tea versione alcolica(alcoholic)<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Estathe\u2019 limone\/pesca cl 50<\/b><\/td>\n\u20ac 3,50<\/td>\n<\/tr>\n
Acqua naturale\/gassata cl 50(water)<\/b><\/td>\n\u20ac 1,00<\/td>\n<\/tr>\n
Spremute di arancia\/pompelmo\/limone<\/b><\/td>\n\u20ac 3,50<\/td>\n<\/tr>\n
Succo di pomodoro(tomato juice)<\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Vini a calice(glass wine)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n\n\n\n\n
barbera – ruche\u2019 – dolcetto – grignolino<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
arneis-chardonnay<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
pigato\/verementino\/rossese<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
gewurztraminer<\/b><\/td>\n\u20ac 5,00<\/td>\n<\/tr>\n
*moscato d’asti \/ brachetto<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
*prosecco e charmat<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
*metodo classico brut<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
*metodo classico Ferrari perle\u2019<\/b><\/td>\n\u20ac 8,00<\/td>\n<\/tr>\n
*Champagne <\/b><\/td>\n\u20ac 12,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
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le vostre voglie\u2026.dalle colazioni in poi\u2026.<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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Breakfast and\u2026\u2026\u2026.in every time\u2026\u2026\u2026\u2026..<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n\n\n\n\n\n\n\n\n\n\n\n
croissant<\/b><\/td>\n\u20ac 1,50<\/td>\n<\/tr>\n
bombolone\/kraften<\/b><\/td>\n\u20ac 2,50<\/td>\n<\/tr>\n
mini pasticceria<\/b><\/td>\n\u20ac 1,00<\/td>\n<\/tr>\n
focaccia<\/b><\/td>\n\u20ac 1,50<\/td>\n<\/tr>\n
crepes alla nutella<\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n
crostate (fruit cake)<\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n
toast<\/b><\/td>\n\u20ac 3,50<\/td>\n<\/tr>\n
croque monsieur<\/b><\/td>\n\u20ac 5,00<\/td>\n<\/tr>\n
croque madame<\/b><\/td>\n\u20ac 6,00<\/td>\n<\/tr>\n
Cestino di frutta fresca(fruits)<\/b><\/td>\n\u20ac 4,00<\/td>\n<\/tr>\n
Mix di pane burro marmellata<\/b><\/td>\n\u20ac 3,00<\/td>\n<\/tr>\n
Bread butter and marmalade<\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\n\n\n\n
*sparkling wine<\/b><\/td>\n<\/td>\n<\/tr>\n
Servizio al tavolo(service) \u20ac 1,00<\/b><\/td>\n<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Coctails<\/h2>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t\"\"\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t
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Quelli del nostro bartender<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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tre cocktail per invogliare l\u2019appetito(before lunch) <\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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N\u00b01<\/b>
Collins glass
Shrubs al lampone di oli essenziali agrumati e rosmarino
Gin botanica fresca (martin miller,monkey 47,cittadelle\u2026)
Gran Marnier
Topping soda<\/td>
\u20ac 8,00<\/td><\/tr>
N\u00b02 Hugo al profumo di lavanda<\/b>
Baloon glass
Liquore ai fiori di sambuco (St.Germain)
Acqua alla lavanda
Succo di limone
Topping di metodo classico
Bris\u00e8 di lavanda in garnish
Profumo di lavanda<\/td>
\u20ac 12,00<\/td><\/tr>
N\u00b03 Bloody Mary alla Genovese<\/b>
Collins glass
Vodka (Smirnoff, Russian standard Vodka\u2026)
Succo di pomodoro aromatizzato al basilico
Succo di Lime
Tabasco, acqua marina, warchester sauce, pepe rosa<\/td>
\u20ac 9,00<\/td><\/tr><\/tbody><\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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Tre coctails da sorseggiare durante la giornata ( in every time)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t
N\u00b01<\/b>
Tiki glass
Rum aromatizzato al timut
Liquore alla ciliegia
Succo d\u2019ananas
Peppermint bitter, Emakulele bitter
Topping soda
Bris\u00e8 di polvere di cannella<\/td>
\u20ac 11,00<\/td><\/tr>
N\u00b02 twist pornostar cocktail<\/b>
Baloon glass
Vodka (Smirnoff, Russian standard Vodka\u2026)
Liquore al frutto della passione (Passoa..)
Sciroppo di lichy
Succo di lime<\/td>
\u20ac 8,00<\/td><\/tr>
N\u00b03<\/b>
Tiki glass
Rhum Ambrato caraibico (Banks 7\u2026)
Rhum Bianco caraibico (Banks 7\u2026)
Succo di mango
Sciroppo al frutto della passione
Succo di lime
Emakulele bitter, orange Bitter
Topping ginger ale<\/td>
\u20ac 12,00<\/td><\/tr><\/tbody><\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Cinque coctails per il dopo cena(after dinner)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t
N\u00b01 Aloe Mule<\/b>
Mule mag
Gin (Luxardo, Malfy, Beefeater\u2026)
Succo di limone
Aloe gingerbeer homemade
Menta Fresca<\/td>
\u20ac 7,00<\/td><\/tr>
N\u00b02<\/b>
Old fashion glass \u20ac 8,00
Rhum invecchiato (Diplomatico\u2026)
Liquore alla nocciola (Frangelico\u2026)
Sciroppo di zucchero
Bitter al cioccolato
Albumina
Profumo di Marnier<\/td>
\u20ac 8,00<\/td><\/tr>
N\u00b03 Cocktail Royale<\/b>
Baloon glass
Vodka infusa ai fiori di ibisco
Sciroppo di zucchero
Succo di limone
Topping metodo classico
Profumo ai frutti rossi<\/td>
\u20ac 12,00<\/td><\/tr>
N\u00b04<\/b>
Collins glass
Brancamenta
Topping acqua tonica al pepe rosa<\/td>
\u20ac 7,00<\/td><\/tr>
N\u00b05 Wiskey Smash<\/b>
Old Fashion Glass
Bourbon Wiskey (Jim Bean, J&B,\u2026)
Succo di limone
Sciroppo di zucchero
Menta fresca<\/td>
\u20ac 8,00<\/td><\/tr><\/tbody><\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
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Gli analcolici del nostro bartender (alcohol free)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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\u00a0<\/p>
N\u00b01<\/b>
Old fashioned glass
Succo arancia
Topping soda aromatizzata al rosmarino
Granatina
Garnish rosmarino<\/td>
\u20ac 7,00<\/td><\/tr>
N\u00b02<\/b>
Baloon glass
Succo arancia
Succo limone
Succo ananas
Sciroppo di cannella
Topping ginger beer
Garnish arancia disidratata<\/td>
\u20ac 7,00<\/td><\/tr>
N\u00b03<\/b>
Collins glass
Shrubs al lampone di olii essenziali agrumati e rosmarino
Topping acqua tonica<\/td>
\u20ac 7,00<\/td><\/tr>
N\u00b04<\/b>
Base di limee zucchero pestati
Succo pompelmo
Menta fresca<\/td>
\u20ac 7,00<\/td><\/tr><\/tbody><\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t

Alcuni classici I.b.a.(some i.b.a.classics)<\/h3>\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
\n\t\t\t\t
\n\t\t\t\t\t\t\t\t\n\n\n
<\/b>\nAperol spritz\nDaiquiri \nDry Martini \nManhattan \nNegroni \nOld Fashioned \nMoscow mule\nWiskey Sour \nMargarita\nCoctail champagne\n<\/td>\n\u20ac 7,00<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t
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INOLTRE NON ESITATE A CHIEDERE UN COCTAIL DI VOSTRO GRADIMENTO\u2026\u2026\u2026
SARETE ACCONTENTATI\u2026\u2026\u2026\u2026\u2026\u2026\u2026\u2026<\/b><\/b>

Do not hesitate to ask for a coctail of your liking,you well be satisfied\u2026<\/p><\/td>

\u00a0<\/td><\/tr><\/tbody><\/table>\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t
\n\t\t\t
\n\t\t\t\t\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t","protected":false},"excerpt":{"rendered":"

Il Nostro Menu \u00a0 \u00a0 Ristorante (Restaurant) Antipasti Battuta di fassona piemontese con salsa al gorgonzola \u20ac 13,00 Piedmontese fassona tartare with gorgonzola cheese souce Vitello tonnato come una volta \u20ac 12,00 Beef with tonnato souce Flan di carote con fonduta di parmiggiano e gel di pomodorino pachino \u20ac 9,00 Carrots cake with parmisan cheese […]<\/p>\n","protected":false},"author":1,"featured_media":0,"parent":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","meta":[],"_links":{"self":[{"href":"http:\/\/localhost:8080\/wp-json\/wp\/v2\/pages\/855"}],"collection":[{"href":"http:\/\/localhost:8080\/wp-json\/wp\/v2\/pages"}],"about":[{"href":"http:\/\/localhost:8080\/wp-json\/wp\/v2\/types\/page"}],"author":[{"embeddable":true,"href":"http:\/\/localhost:8080\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"http:\/\/localhost:8080\/wp-json\/wp\/v2\/comments?post=855"}],"version-history":[{"count":55,"href":"http:\/\/localhost:8080\/wp-json\/wp\/v2\/pages\/855\/revisions"}],"predecessor-version":[{"id":932,"href":"http:\/\/localhost:8080\/wp-json\/wp\/v2\/pages\/855\/revisions\/932"}],"wp:attachment":[{"href":"http:\/\/localhost:8080\/wp-json\/wp\/v2\/media?parent=855"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}